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Chablis
Crisp
and dry with pleasing hints of melon and citrus, this popular
premium white wine complements poultry, seafood, veal and lamb.
Chardonnay
A smooth, flavorful, semi-dry white
wine with notes of apple and pear supplementing its soft finish.
Recommended with chicken and seafood.
White Zinfandel
Crisp and semi-dry, this popular,
award winning varietals blush wine is the perfect complement to
chicken, veal, and seafood.
Pinot Noir
This
medium to dark ruby-colored Pinot possesses gorgeous sweetness as
well as an expansive mouth feel yet an ethereal lightness.
Strawberry
Zinfandel
A delicious blend of White
Zinfandel wine and juicy strawberry flavors.
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Burgundy
Full-bodied and smooth with rich
raspberry bouquet, this premium red table wine tastes best as an
accompaniment to beef, turkey, and pasta. Served at room
temperature.
Cabernet Sauvignon
Rich and full bodied with good
structure and balance and a mellow, dry finish. Complements
roasts, steaks, pastas, and tomato sauce dishes.
Lambrusco
A semi-sparkling, soft and mellow natural red wine produced from
the Lambrusco grapes grown in Northern Italy. Excellent
accompaniment to
Italian entrees. Served chilled.
Pinot Grigio
Our Pinot Grigio is very refreshing,
with bright flavors of grapefruit and lime balanced by more subtle
notes of melon and pear.
Blackberry
A delicious blend of full bodied
Merlot wine and natural blackberry flavor.
All wine selections
are available in full and half carafes. |
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